Jelabi

Secret Savoury's Jelabi is handmade in small batches the traditional way. We pipe a lightly fermented batter by hand into delicate spirals, fry them until crisp and golden, with saffron and cardamom. Each jelabis crisp on the outside, juicy inside and as sweet as it should be.

The perfect sweet staple combined with your traditional chai and gathia. In Gujarat, nothing says celebration like jelabi. It's the essential partner to fafda on Dussehra morning, and it also turns up at Diwali, weddings and every family get-together in between. Enjoy it on its own, with a cup of chai.